DinnerChoice of soup or salad. Served with complimentary pasta. Vegetables Du Jour, fresh baked bread and butter
World Famous Prime Rib Dinner
Served with a baked potato
Big Jim 32oz Cut $38.95
Jim jr 24oz cut $33.50
Ladies’ cut 12oz $27.40
Add sautéed mushrooms & Onions $5.95
Steak DinnersWe do not recommend cooking steaks past medium as they tend to lose their flavor and tenderness
- filet Mignon
- Approximately 12 oz. with mushrooms Garlic mashed potatoes and vegetables$38.95
- RIB EYE STEAK
- Approximately 16 oz. Served with baked potato and vegetables$33.95
- Tournedos of beef, rossini
- Two filet medallions of beef, bacon wrapped. Served with mushrooms and béarnaise sauce.$36.95
- Steven’s steak dinner
- Approximately 10 oz. New York Steak with mashed potatoes.$26.50
- Roast Triangle of Beef Au Jus
- Served with Au Jus and creamy horseradish sauce. Garlic mashed potatoes and vegetables.$18.95
- Lamb Chops
- Served with mushroom sauce. Garlic mashed potatoes and vegetables$32.50
- Veal Parmigiana
- Veal sautéed in olive oil, white wine and marinara, topped with aged mozzarella cheese.$21.95
- Half Broiled Chicken
- Served fried, barbecue or teriyaki style. Garlic mashed potatoes and vegetables$18.95
- Chicken Parmigiana
- Chicken stuffed with spinach and broccoli sautéed in olive oil, white wine and marinara sauce topped with aged mozzarella cheese.$20.95
- Rack of Lamb A La Bouquetiere
- (For two) Please allow 30 minutes.$89.95
- PORTERHOUSE STEAK
- Approximately 22 oz. with mushrooms garlic mashed potatoes and vegetables$33.95
- NEW YORK CUT STEAK
- Approximately 12 oz. served with mashed potatoes and mushrooms$30.95
- pepper steak
- Approximately 12 oz. New York cut, served with brown peppercorn sauce. Garlic mashed potatoes and vegetables.$29.95
- Steak teriyaki
- Top Sirloin marinated with teriyaki sauce. Garlic mashed potatoes and vegetables.$24.50
- Veal Chop
- Sautéed in wine sauce. Garlic mashed potatoes and vegetables.$32.50
- Pork Chops, Center Cut
- Garlic mashed potatoes and vegetables.$21.95
- Fresh California Calf Liver
- Sautéed onions and bacon.$21.95
- Chicken Roberto
- Sautéed skinless breast of chicken stuffed with spinach and broccoli. Teriyaki, barbecue or blackened$18.95
- Baby Back Ribs
- Oven-browned, served with barbecue sauce, French fries and Cole slaw.$29.50
- Chateaubriand A La Bouquetiere
- (For two) Please allow 30 minutes.$88.00
Combinations
- HALF-BAKED CHIKEN & BABY BACK RIBS$29.50
- AUSTRALIAN LOBSTER TAIL & PRIME RIB (LADIES’ CUT)$MKT
- AUSTRALIAN LOBSTER TAIL & NEW YORK STEAK$MKT
- KING CRAB LEGS & PRIME RIB (LADIES’ CUT)$MKT
- KING CRAB LEGS & NEW YORK STEAK$MKT
- NEW YORK STEAK & FRIED SHRIMP$33.50
- AUSTRALIAN LOBSTER TAIL & FILET MIGNON$MKT
- AUSTRALIAN LOBSTER TAIL & KING CRAB$MKT
- KING CRAB LEGS & FILET MIGNON$MKT
Steven’s SpecialtiesAll entrees include soup or salad, plus our traditional side pasta and fresh baked rolls.
- vito’s pasta
- Spaghetti sautéed in Ma’s homemade meat sauce with a touch of garlic topped with fresh Mozzarella cheese then baked to perfection.
Two pieces of garlic bread and it’s good night to all.$20.95 - Big Jim And Friends
- 32 oz. Prime Rib topped with sautéed onions and mushrooms. Served with fresh vegetables and Steven’s double stuffed potato topped with bacon and cheese.$40.95
- Eli’s Midnight Snack
- Shrimp, scallops, Alaskan king crab sautéed in a garlic butter sauce on a bed of angel hair pasta, served with garlic cheese bread.$33.50
- Filet Oscar
- 12 oz. Filet Mignon topped with fresh Béarnaise sauce. Placed next to over 16 oz. of cracked Alaskan king crab legs. Served with fresh steamed vegetables$54.50
Seafood and Fresh Fish
BROILED Australian Lobster Tails
One Tail……………….$MKT
Two Tails of Success………. $MKT
World Famous King Crab Legs……$MKT
The Daily CatchAlways fresh! Have them sautéed, teriyaki, barbecue, Veracruz, charbroiled or blackened. (Blackened $2 extra)
- Salmon Filet
- Always fresh!$29.35
- Mahi Mahi
- Always fresh!$29.35
- Shrimp Scampi A La Italiano
- Always fresh!$21.95
- Sautéed Halibut Steak
- With lemon butter and tartar sauce$26.95
- Sautéed Scallops
- Sautéed in lemon and garlic butter with a touch of wine, served with rice pilaf and vegetables.$24.95
- Seafood Platter
- Served with fried shrimp, scallops and fish stick with cocktail sauce and tartar sauce.$21.95
- Orange Roughy
- Always fresh!$29.35
- Sautéed Trout, Almondine
- With tartar sauce$20.95
- Sautéed Frog Legs, Almondine
- Always Fresh$23.95
- Scallops
- Golden fried with tartar sauce$20.95
- Fried Shrimp
- With Spicy Sauce$23.95
Especiales MexicanasChoice of soup or salad.
Served with rice and beans, corn or flour tortillas.
- Steak ortega
- Tampiquena style, New York cut topped with Ortega chilies and melted jack cheese.$26.95
- pollo ranchero
- A large boneless breast of chicken, smothered in mushrooms, melted cheese and a special ranchero sauce, topped with avocado slices.$19.95
- Steven’s fish taco
- Three corn tortillas filled with rice white fish with cabbage and melted cheese.$20.95
- grande burritos
- All of our delicious burritos are topped with salsa ranchera, served with rice and beans
- Chicken$15.95
- Vegetable$14.95
- Beef $16.95
- Shrimp$20.95
- top sirloin mexican style
- Prepared a la Mexicana with beans, rice, tortillas or American style with vegetables and French fries.$20.95
- carne asada
- Steak prepared Mexican style, served with a cheese enchilada.$19.95
- relleno ranchero
- Chile stuffed with cheese, topped with tomatoes, onions and spices sautéed to a golden brown, served with rice and beans$19.95
Three’s a Crowd Combination
Top sirloin, teriyaki chicken breast and sautéed shrimp, served with rice pilaf and fresh vegetables
$24.95
Italian SectionChoose and Entree-Choose a Pasta- Choose a Sauce
CHOOSE A PASTA
- Spaghetti
- Angel Hair
- Fusilli (Corkscrew)
- Fettuccine (Thick Noodle)
CHOOSE AND SAUCE
- Marinara
- Meat Sauce
- Pesto
- Alfredo Sauce
- Olive Oil! Garlic! Caper Sauce
CHOOSE AN ENTREE
- Primavera (Mixed Veg.)$18.95
- Shrimp Scampi$23.95
- Sliced Filet Mignon$37.95
- Chicken Breast$19.95
- Scallops$23.95
- Lobster Tail$49.95
CHILDREN’S DINNERS
Served with vegetables, French fries, milk and ice cream
YOUR CHOICE $11.50
Paige’s chicken fingers
Eric’s spaghetti with meat or marinara sauce
Grilled cheese sandwich
Presley’s cheese pizza
Mac and Cheese