All lunches include:
Mixed Green Salad with a Choice of Dressing or Caesar Salad
Vegetable Du Jour, Rice Pilaf, Rolls & Butter
Coffee ● Tea ● Milk and Chef’s Dessert
Optional Stuffed Baked Potato. Add .75¢
Fish EntreesSalmon Steak ● Halibut
(Fresh When Available Market Price)
Poultry EntreesPrice for any item below $19.25
- Chicken cordon blue
- With Swiss Cheese and Baked Ham
- Chicken Marinara
- Marinara Sauce, Tomato, Garlic and Parsley
- Chicken teriyaki
- Sauteed with our Chef’s Special Teriyaki Sauce
- Oven-Roasted
- Half Chicken with a Lite Wine Sauce
- Chicken Oscar
- Breast of Chicken with Asparagus, Crab and Bearnaise Sauce
- Chicken Sauteed
- Mushroom, Onions and Wine Sauce
- Chicken Marinated
- Sauteed, Marinated with Italian Herbs
- Oven -Roasted Turkey
- With our own cornbread stuffing, Mashed Potatoes, Giblet Gravy and Cranberry Sauce
Italian Touch Lunch Entrees
- Marinara Angel hair pasta
- Tomatoes, Garlic, parsley and Onions$15.65
- Shrimp Angel Hair Pasta
- Shrimp with Marinara Sauce$19.75
- Vegetarian Lasagna Florentine
- Cooked with no meat$18.25
- Pasta with meat sauce and meatballs
- Stevens-Style Sicilian Sauce$15.65
- Chicken angel hair
- Sliced breast of chicken with Marinara Sauce$18.25
- Lasagna
- Served with Meat Sauce$15.65
- Tortellini
- Served with Marinara Sauce$15.65
- Fettuccini
- Served with Shrimp (Scampi Style) $20.85
Lunch Beef Entrees
- Big jim burger
- Sliced tomatoes, Sliced Onions, Pickles and Garnish with French Fries$12.65
- Ground Beef Steak
- Bacon-Wrapped with Mushroom Sauce$16.85
- Combination
- Chicken and New York Steak$20.50
- Roast sirloin of beef
- Served with Mushroom Wine Sauce$18.25
- Hot prime Rib Sandwich
- Served in Natural Juices$20.50
- Stevens’s Teriyaki
- Served with Rice$16.85
- Salisbury Steak
- Served with Pepper Sauce$16.85
- potted steak Swiss style
- Baked Steak with Vegetable Sauce$16.85
- Triangle of Beef
- Served in Natural Juices$18.25
- Charbroiled new York steak
- Charbroiled$20.50
- Steven’s filet Mignon steak sandwich
- Sandwich$24.15
Cold Lunch Items
San Francisco Deli Platter
(25 Guest Minimum)
Includes Bread and Butter
Freshly Brewed Coffee – Decaf – Tea
Mixed Green Salad (Choice of Dressing)
Sliced Tomatoes and Onions
Italian Pasta Salad
Potato Salad or Cole Slaw
Marinated Mushroom Salad
Sliced Fresh Fruit Platter
Relish Display
SaladsSalads include:
Rolls ● Chef’s Dessert ● Coffee ● Tea ● Milk
- Caesar salad
- Crisp Hearts of Romaine with our own Caesar Dressing Garlic Croutons and Freshly Grated Parmesan Cheese$11.95
- Chicken Caesar salad
- Sliced Breast of Chicken, Crisp Hearts of Romaine with our own Caesar Dressing, Garlic Croutons and Freshly Grated Parmesan Cheese$15.60
- Taco Salad Veracruz
- A Crispy Flour Tortilla Filled with Ground Beef, Re-fried Beans, Cheddar Cheese, Shredded Lettuce, Chopped Olives and Tomato, Served with Guacamole$14.50
- Sandwiches
- Clubhouse Croissant Sandwich, Turkey, Ham, Bacon, Cheese, Lettuce, Tomato. Onions, Avocado and Sprouts with Mayon- Fresh Fruit, Garnish and Potato Salad$15.60
- Assorted cold fruit plate
- With Cottage Cheese$11.95
- Chicken Salad
- Chicken, Asparagus Spear, Egg, Celery Carrots and Olives$18.50
- Chef Salad
- Julienne of Ham, Turkey, Cheese and Tomato Wedges$15.60
- Cobb salad
- Finely Chopped Bacon, Turkey, Avocado, Tomato, Lettuce and Crumbled Blue Cheese. Tossed with a Vinaigrette Dressing$15.60
- Crab or Shrimp Louie
- Crab or Shrimp Served on a Bed of Lettuce, Topped with Sliced Egg, Green Pepper strips, Tomato Slices, Olives and Plenty of Louie Dressing$19.25