WelcomeFor over 65 years our house has been your home. Tonight we would like to welcome you to an atmosphere that invites smiles, laughs and stories while creating a new memory
Drinks from the Bar
1. RICKY’S MICHELADA $11.50 – Served with your choice of beer
2. BARBARA’S ADULT LEMONADE $12.50 – (Tequila, Raspberries, Limonade, Fresh Mint) Stirred over ice
3. LORI’S DAIQUIRI $11.50 – (Light Rum, Lime Juice, Simple Syrup) Shaken
4. THE CUBAN MOJITO $11.50 – (White Rum, Fresh Mint, Fresh Lime Juice, Simple Syrup, Club Soda) Shaken
5. THE WONDER MULE $11.50 – Vodka, Lime Juice, Ginger Beer, Lime Wedge, Mint Leaf
6. WATERMELON MARGARITA $13.50 – Tequila, Watermelon, Schnapps, Fresh Lime Juice, and Watermelon Slices
GARLIC BREAD $6.50 – Toasted sourdough bread, topped with a variety of cheeses, Italian herbs, and melted garlic butter.
STEVENS VERY OWN CHICKEN QUESADILLA $11.95 – Think pizza quesadilla! Served with salsa
BUFFALO STYLE CHICKEN WINGS $14.95 – THESE WINGS ARE BIG! Your choice of barbecue or buffalo sauce
BAKED STUFFED MUSHROOMS $17.75 – Large mushroom caps, stuffed with seafood and a blend of herbs, spices and parmesan cheese, baked in lemon butter topped with our very own bearnaise sauce
CALAMARI FRITTI $16.75 – Deep fried crispy calamari served with lemon and spicy marinara sauce
ASSORTED FRIED APPETIZER $16.95 – Bite size pieces of calamari, fish, shrimp, scallops, lightly breaded and deep fried. Served with French fries.
BLACKENED SASHIMI $18.95 – Fresh Seared Ahi Tuna Sushi. Served with fresh wasabi and coleslaw
JUMBO SHRIMP COCKTAIL $18.95 5 – Jumbo large shrimp. Served with our homemade cocktail sauce
STEVENS SHRIMP CEVICHE $18.95 – Topped with avocado, cilantro, and fresh limes. Served with tortilla chips
WORLD FAMOUS CHICKEN NACHOS (MILD SPICE TO IT) $14.50 – Large platter, piled high with crispy corn tortilla chips, melted cheese, refried beans, salsa, guacamole, sour cream, jalapeños, black olives, chives, more cheese, and served with broiled chicken. (Topped with a little tajin)
KING CRAB ROBERTO – (Voted Top 100 Taste of LA) $33.95 Variety of pieces of Alaskan King crab legs, sautéed in lemon butter, and sherry wine.
SHISHITO PEPPERS $12.95 – Tempura fried with a sweet chile hoisin sauce
EDAMAME $7.00 – Traditional, or spicy available
Handmade Fresh Baked Pizza
All crust are topped with olive and garlic
- CHEESE PIZZA $14.95 – Tomato sauce and mozzarella cheese
- MARGHERITA PIZZA $18.95 – A fresh mozzarella, tomato, and basil pizza
- PEPPERONI PIZZA $18.95 – Homemade tomato sauce, with pepperoni, covered with mozzarella cheese.
- THE HAWAIIAN $17.95 – Pineapple, Canadian bacon, jalapeños, with homemade tomato sauce, and mozzarella cheese
- MEAT LOVERS PIZZA $20.95 – Tomato sauce, mozzarella cheese pizza topped Italian sausage, bacon and pastrami
JIMMY’S SALAD $11.50 – Wedge of iceberg, bacon, onion, tomato, aged bleu cheese crumbles, topped with homemade bleu cheese dressing.
CAPRESE SALAD $12.50 – Fresh sliced Roma tomatoes with fresh mozzarella, topped with olive oil and a touch of garlic salt
CAESAR SALAD $10.95 – Romaine lettuce and our own signature Caesar dressing. Topped with fresh baked croutons and parmesan cheese. — Add 8oz Grilled Salmon $19.95 Add Chicken $11.95
THE CHEESEBURGER $12.95 – 12 oz Angus beef patty topped with cheddar cheese, pickles, tomato, lettuce, and Steven’s butter sauce, served with French fries.
CALIFORNIA PASTRAMI $17.95 – Fresh baked French roll, filled with aged peppered pastrami, grilled onion, topped with Thousand Island Dressing and pickles. Served with French fries.
OUR FRENCH DIP $17.95 – Open faced French Roll filled with carved slow roasted prime rib. Topped with grilled onions and mushrooms. Served with French fries
SPAGHETTI WITH MEAT SAUCE $14.95 – Spaghetti noodles. Served with our homemade meat
VITO’S ITALIAN PASTA $18.95 – Spaghetti sautéed in Mama’s homemade meat sauce, Italian sausage. Topped with fresh mozzarella cheese, baked to perfection. Two pieces of garlic bread and it’s goodnight to all
CHICKEN FETTUCCINI ALFREDO $18.95 – Fettuccini noodles. Served with our homemade Alfredo garlic sauce
SHRIMP SCAMPI FETTUCINI $25.95 – Fettuccini pasta with shrimp. Served with our garlic Alfredo sauce.
SAUTÉED SCALLOPS FETTUCCINE ALFREDO $31.95 – Scallops with fettuccine creamy Alfredo sauce. Served with our homemade Alfredo sauce
ELI’S MIDNIGHT SPECIAL served with garlic bread $34.95 – Sautéed shrimp, scallops and king crab legs on top of fettuccini Alfredo garlic cheese sauce.
South of the Border
TAJIN BURRITO $13.95 – A large fresh baked tortilla. Filled with broiled tajin chicken, refried beans, Mexican rice, cheddar cheese, guacamole, salsa, and sour cream
POLLO RANCHERO $16.95 – A large boneless breast of chicken, served with Mexican rice and beans, mushrooms, cheese, and a special ranchero sauce.
CARNE ASADA Y CAMARONES $24.95 – Served with grilled onions, rice and beans. Choice of corn or flower tortilla
Our protein plates are custom to your order. All Entrées include Soup or Salad and our World Famous Homemade Pasta. Choose your Starch and Vegetables below. Rare – Red Cool Center | Medium Rare – Red Warm Center | Medium Well – Slightly Pink Center | Well – Cooked Throughout
Garlic Mash | Baked Potato | Rice Pilaf | French Fries | Garlic Fries
Asparagus with béarnaise sauce /Chef’s mixed vegetables
CHICKEN BREAST 12oz $18.95 – Beer Battered Fish And Chips $26.50 Wild Pacific cod, fries, tartar sauce.
GRILLED / SAUTÉED SALMON STEAK $31.95 – Topped in a lemon garlic caper sauce
GRILLED / SAUTÉED ORANGE ROUGHY $31.95 – Topped in a lemon garlic caper sauce
GRILLED / HALIBUT $39.95 – Topped in a lemon garlic caper sauce
CHILEAN SEA BASS $34.95 – Sautéed to perfection in a light olive oil, caper sauce and fresh squeezed lemon. Served on a bed of rice pilaf and asparagus
BABY BACK RIBS $31.95 – Full rack of pork ribs topped with garlic french fries and onion rings.
SIX JUMBO SHRIMP SCAMPI $31.95
12oz NEW YORK STEAK $37.95 – Sits on top of a light steak sauce
16oz RIBEYE 28 DAY AGED $42.75 – Sits on top of light steak sauce
10oz FILET AGED ANGUS STEAK $44.75 – Sits on top of light steak sauce -Well done filets will be butterflied
10oz PRIME RIB $26.95 Ladies cut
16oz JIM JR PRIME RIB $41.95
BIG JIM 32oz PRIME RIB $49.95 – Served with bone
24oz PORTERHOUSE STEAK DRY AGED 28 DAYS $48.95 – Sits on top of light steak sauce
NEW YORK STEAK AND SHRIMP SCAMPI $48.95 – Served with rice pilaf and broccoli.
22oz ALASKAN KING CRAB LEGS $74.95
NEW YOUR STEAK AND LOBSTER $86.00 – Served with bake potato and asparagus.
10oz AUSTRALIAN LOBSTER TAIL $64.00
Filet Mignon or Porterhouse and Lobster combo $89.00 – 8 oz Filet or 22 oz Porterhouse either served with 8 oz lobster tail
We will be adding a 15% service charge to all parties of 6 or more
SORRY NO SEPARATE CHECKS AVAILABLE
STEVENS STEAK & SEAFOOD HOUSE
Restaurant Holiday Hours
Monday: 11am - 10pm
Tuesday: 11am - 10pm
Wednesday: 11am - 10pm
Thursday: 11am - 10pm
Friday: 11am - 12am
Saturday: 4pm – 1am
Sunday: 12am – 11pm
5332 Stevens Place.
Commerce, CA 90040